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  1. 23 gru 2023 · During this process, the foil comes out shiny on the side that is in contact with the polished steel rollers, and dull on the side that is not in contact with the rollers. Does It Matter Which Side of the Aluminum Foil You Use?

  2. 2 paź 2024 · There’s no “correct” side of aluminum foil to use when cooking. Both sides are equally effective at heating your food, though you might want to choose another option when storing leftovers.

  3. 1 mar 2024 · Aluminum foil is shiny on one side because of how it’s manufactured, but the producers say it doesn’t matter which side you use. Plus, when it really matters.

  4. 16 lis 2023 · When you pull a sheet of aluminum foil off the roll, there's a notable difference between the two sides. One is so shiny that you can practically use it as a mirror. The other, well, it's still silver but not nearly as sparkly. It turns out there's a good reason.

  5. No matter which side of the foil you use, you will find that the heat conduction performance is the same. Traditionally, the shiny side is placed face up on the roll, and the dull side is face down. This is for an atheistic effect rather than as an indication of which side you should use.

  6. 26 lut 2024 · Aluminum foil is created by rolling two sheets together to prevent them from breaking. The side that touches another sheet ends up dull, and the side that doesn’t is shiny. But when it comes to cooking, it doesn’t matter which side you use.

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