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23 mar 2021 · Abstract and Figures. Garlic belongs to the Allium genus, which includes more than 750 species divided into more than 60 taxonomic groups. It is cultivated in many countries throughout the...
25 sie 2021 · Abstract. Garlic is an important vegetable, aromatic and nutraceutical crop. The constant increase in garlic production and the demand for garlic products with specific characteristics require breeding and selection of this crop and its adaptation to different climatic conditions.
27 sty 2022 · Green onions (Allium fistulosum), also known as scallion, Japanese bunching onion, Welsh onion or spring onion, are an important member of the Amaryllidaceae family [12], characterized by their...
Abstract. As Allium cepa is one of the most important condiment plants grown and consumed all over the world, various therapeutic and pharmacological effects of A. cepa were reviewed. Onion (Allium cepa) is a high dietary fiber-rich perennial herb that is placed under the family Amaryllidaceae.
1 sty 2013 · Medicinal plants such as Allium cepa L. (Onion) and Allium sativum (Garlic) have become the focus of intense study regarding to gather conservation and potential pharmacological effects.
In this article, we aim to deepen knowledge of uses and practices associated with the most common species of Allium grown by the pre-industrial Swedish peasantry, and how growing practices for edible Alliums as documented in historical literature correspond to records from early twentieth-century folklife questionnaires and modern inventories.
This review will attempt to describe the reported phytochemicals and pharmacological activities of the plant with the objective to determine the plant’s potential to be a source of lead compounds and effective new drugs. Keywords: Allium tuberosum, garlic chive, amaryllidaceae.
