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25 sie 2021 · Abstract. Garlic is an important vegetable, aromatic and nutraceutical crop. The constant increase in garlic production and the demand for garlic products with specific characteristics require breeding and selection of this crop and its adaptation to different climatic conditions.
8 wrz 2023 · Alliums in Old Norse literature. This connection between alliums and fertility in Old Norse literature is best portrayed in the Vǫlsa þáttr (roughly translated as ‘the tale of Volsi’), a short story found in the fourteenth-century Icelandic manuscript known as Flateyjarbók.
17 kwi 2023 · The results of this study shows that shallot and potato onions, later mainly vegetatively propagated, were already in the nineteenth century occasionally propagated and spread by true seed in Europe. In addition, a Russian growing system with a true seed generation was found in literature.
This book provides a comprehensive review of major and minor Allium crops from scientific and horticultural perspectives. It broadly covers modern biology (including genetics and breeding), propagation, production, processing, and nutritional and health benefits.
2 gru 2020 · The Allium ampeloprasum L. is categorized into wild leek, cultivated leek, kurrat, pearl onion, taree and great-headed garlic based on their diverse cytogenetic and morphological characters. Leeks are known for their characteristic flavours and medicinal value.
In French, English and American literature from the 19th century, it is possible to follow the spread development of knowledge regarding cultivars of shallots based on the plant material described in the French seed company Vilmorin-Andrieux et Cie’s publications (Table 3-4).
22 lis 2021 · Summary. Garlic and onions have been cultivated and widely used since prehistoric times. Their genus, Allium, which also contains hundreds of other species, including some that are popular as ornamental plants, still comes up with challenges and surprises for science. Michael Gross reports.
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