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A well balanced school lunch or picnic lunch includes at least one thing chosen from the following: Bread: brown, date, graham, nut, oatmeal, raisin, rye, white, or whole wheat. Butter or butter substitute: at least on one slice of each sandwich.
3 sie 2021 · In 1979, the USDA put out guidelines that said school lunches needed only to provide “minimum nutritional value.” The government classified ketchup as a vegetable in 1980s school lunches.
School meals at my primary school (80s) were just sandwiches for the kids who didn't bring their own packed lunches. At my secondary school (90s), there was a small canteen where you could buy sandwiches or baked potatoes or cheese toasties, but not the sort of thing people consider "school dinner" - again most people brought in a packed lunch ...
In the 1980s, federal budget cuts reduced the school lunch program by $1 billion, prompting lousy guidelines for school lunch. For instance, the federal lunch program classified ketchup as a vegetable at this time.
1 sty 2014 · This chapter discusses policies concerning foods available to U.S. children in school, including policies about both government subsidized breakfasts and lunches and “competitive” foods such as those available in vending machines and school stores.
30 maj 2021 · 1980s: School lunches become a privatized business. As a result of the budget cutbacks, many districts outsourced their school lunch program to private companies in the 1980s. An effort to...
16 mar 2023 · School cafeteria lunch menus in the early 1960s contained standard white-bread ingredients like peanut butter, fish sticks, and mashed potatoes. Most people will eat these without thinking, but what about a little bit of fire and flavor?
