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  1. 20 kwi 2023 · Butter may be ideal for baking cookies, but it’s not the only option. You can replace butter with margarine, shortening, oil, mashed fruit, buttermilk, or cream cheese. You can even use mayonnaise if you want! Have you tried any of these substitutions in your cookies? Try it out, and let us know your results below!

  2. 13 cze 2024 · Luckily, several brands have figured out how to create that smooth texture and buttery taste without the dairy. Earth Balance makes six buttery spreads, including original, organic whipped, olive oil, soy-free, omega-3, and organic coconut.

  3. 15 cze 2024 · To substitute butter in cookies with homemade or store-bought buttermilk, make sure you cut the amount the recipe calls for into two. That's because buttermilk has more water content than butter. For instance, add half a cup of buttermilk to your baking recipe that requires a cup of butter.

  4. 2 mar 2023 · If you’re looking for a substitute for butter in cookies, it’s probably because you want to reduce your intake of saturated fats. Or perhaps you’re allergic to dairy. Whatever the reason, here are the best alternatives to butter.

  5. Avocado, believe it or not, can be a game-changer for chocolate cakes, adding a rich, creamy texture plus a bunch of healthy fats. In this guide, we’ll look at the different substitutes and their uses as well as some top tips for substituting butter.

  6. 12 mar 2024 · Find delicious cookie recipes made with vegetable oil or shortening and without butter. These cookie recipes without butter are impossible to resist.

  7. 6 kwi 2021 · Try one of these handy substitutes for butter in baked goods and beyond! When it comes to baking cookies, cakes and pastries, the creamy goodness of butter provides a rich flavor, texture and structure that’s tough to beat. Butter is also used in many savory recipes like dreamy mashed potatoes and creamy baked macaroni and cheese.

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