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  1. 20 kwi 2023 · Butter may be ideal for baking cookies, but it’s not the only option. You can replace butter with margarine, shortening, oil, mashed fruit, buttermilk, or cream cheese. You can even use mayonnaise if you want! Have you tried any of these substitutions in your cookies? Try it out, and let us know your results below!

  2. 15 cze 2024 · To substitute butter in cookies with homemade or store-bought buttermilk, make sure you cut the amount the recipe calls for into two. That's because buttermilk has more water content than butter. For instance, add half a cup of buttermilk to your baking recipe that requires a cup of butter.

  3. 13 sty 2024 · Recipes for macarons usually have these essential ingredients: egg whites, sugar, almond flour, vanilla, coloring, and salt. Note that most macarons are stuck together with buttercream icing, though. Macaroons. Because of their similar name (they have a distant origin in common), these coconutty morsels are easily confused with macarons.

  4. 27 cze 2024 · Table of Contents. Key Takeaways. Coconut oil and avocado oil can be used as substitutes for butter in edible cookie dough. Baking powder can be used as a substitute for baking soda in the dough. Opting for oils like avocado or coconut oil provides healthier fats compared to butter.

  5. 2 mar 2023 · If you’re looking for a substitute for butter in cookies, it’s probably because you want to reduce your intake of saturated fats. Or perhaps you’re allergic to dairy. Whatever the reason, here are the best alternatives to butter.

  6. Avocado, believe it or not, can be a game-changer for chocolate cakes, adding a rich, creamy texture plus a bunch of healthy fats. In this guide, we’ll look at the different substitutes and their uses as well as some top tips for substituting butter.

  7. 12 mar 2024 · Desserts. Cookies. 22 Cookie Recipes Without Butter (Or Margarine) By. Corey Williams. Published on March 12, 2024. Photo: Ella Marie. Out of butter? We've got you covered. These decadent cookie recipes rely on cooking oil or shortening for their richness—no butter or margarine required. Was this page helpful?