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  1. October 1st is National Homemade Cookie Day—get all the cookie recipes you need to celebrate.

  2. Recipes. Top Secret Chocolate Cookies. By Paula Deen. 38 reviews • 1 questions. Difficulty: Easy. Prep time: 10 minutes. Cook time: 10 minutes. Servings: 10. Ingredients. 2½ sticks unsalted butter, oom temperature. 2 cups sugar. 2 large eggs. 1 tablespoon vanilla extract. ¾ cup dutch process cocoa powder. 2 cups all purpose flour.

  3. This simple recipe will be ready for the cookie cutters in minutes. All that's needed is butter, baking powder, flour, an egg, vanilla and sugar. Kids love cutting out Christmas designs in the sugar cookie dough.

  4. Cookies. Preheat oven to 350˚F. Cream together the butter, cornstarch, and powdered sugar. Gradually add the flour. Drop by the teaspoonful on prepared cookie sheet, and a make a slight indention in the center of each cookie with your thumb. Bake for 10-12 minutes.

  5. Paula's Pantry. House Seasoning 5.7oz. $6.99. Add to cart. Silly Salt 6.7oz. $6.99. Add to cart. Ooey Gooey Original Butter Cake Mix 20oz $7.99. Add to cart. Sweet Bourbon Glaze 12oz $6.99. Add to cart.

  6. A lot of people are surprised to hear Paula doesn’t always bake from scratch. But she’s said on countless occasions that she’s never met a boxed cake mix she didn’t like. Plus, pre-made crusts and pastry sure do help in a pinch.

  7. Directions. Preheat oven to 350˚F. In a 3-quart saucepan, melt the butter, sweetened condensed milk, and chocolate chips, making sure not to boil. When melted, remove from heat and add the vanilla. Then stir in the flour then the pecans until well blended. Drop cookies by the spoonful onto parchment-lined sheets and bake for 1o minutes.