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Paula Deens Cheese Straws recipe can be made in as littel as eight minutes. Combining flour, sharp cheddar cheese with butter make this an easy recipe to create at home.
Ingredients. 2 cups uncooked elbow macaroni. 8 ounces cheddar cheese. 8 ounces American cheese. 1 cup whole milk. 1/2 cup sour cream. 2 eggs. 1/4 cup unsalted butter. 1 teaspoon bottled hot pepper sauce. 1/2 teaspoon salt. Directions. Watch tips about this recipe. Preheat oven to 350°F. Grease a 9-by—13-inch baking dish; set aside.
Recipes. Pimento Cheese. By Paula Deen. 7 reviews • 1 questions. Difficulty: Easy. Prep time: 10 minutes. Cook time: 10 minutes. Servings: 10. Ingredients. ½ cup mayonnaise. 1 cup grated Monterey Jack cheese. 1 cup grated sharp cheddar cheese. ½ (8 oz) package cream cheese. 3 tablespoons diced pimentos. 2 teaspoons grated onion.
Combine peaches, juice and water, sugar, and cornstarch in saucepan. Heat and stir until it boils and thickens; cool. Beat cream cheese with sugar until light and fluffy. Beat cream until stiff. Fold into cheese mixture. Spread ½ onto prepared crust. Spoon thickened peaches over top. Spoon second ½ of cheese mixture over as best you can.
Ingredients. 1 cup graham cracker crumbs. 2 cups divided sugar. 1/4 cup plus 7 tablespoons melted for crust butter. 12 oz softened cream cheese. 1 teaspoon divided vanilla extract. 3 eggs. 2 (1 oz) squares semisweet chocolate. 1/2 cup heavy whipping cream.
Whether your family prefers a classic ham and egg breakfast casserole, a breakfast casserole with hash browns, an oatmeal breakfast bake, or something sweet, like Paula’s wonderful French toast breakfast casserole, Paula has a hearty and delicious easy breakfast casserole recipe for you.
From traditional mac and cheese to deep-fried mac and cheese, here are 8 Paula Deen recipes with options for anyone and everyone.
