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27 cze 2023 · The FSSAI (Food Safety and Standards Authority of India) is a legal body that issues food licenses to various operators who are involved in businesses pertaining to the manufacturing, processing, storing, trading, catering, packing and labeling, sale, exports, and imports of food and other edible items.
27 maj 2024 · In the context of FSSAI (Food Safety and Standards Authority of India), an FBO refers to any individual or entity engaged in food-related activities. Specifically, an FBO is recognized as such if they are either registered under FSSAI Basic Registration or have obtained an FSSAI State or Central Food License.
Food business operators (FBO) as per Food safety act 2006 have been defined as any undertaking, whether private or public, for profit or not, carrying out any of the activities related to any stage of manufacture, processing, packaging, storage, transportation, distribution of food, imports and including food services, sale of food, or food ingr...
14 cze 2024 · A school that enters into a transaction or contract with Food Business Operators (FBOs) for catering or selling school meals on the school campus should ensure that such FBOs have FSSAI Registration or License.
27 lis 2021 · The following documents are essential to get FSSAI basic registration, FSSAI state license and FSSAI central license: 1. Form-B duly completed and signed (in duplicate) by the proprietor/ partner or the authorized signatory
24 mar 2023 · It is believed that Food Safety Officers are a new version of food inspectors, under the FSSAI Act only the name is changed. It is important that FBOs should know how to protect their own legitimate interests under the law.
FSSAI License or Registration is a mandatory requirement for all Food Business Operators in India. With the responsibility towards the safety of consumers, FSSAI ensures that the License or Registration i.e. Form-C, is granted only to the Food Business Operators (FBOs) that are committed towards food safety.
