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  1. Pat the beef dry with a paper towel. Season the roast all over with 1 tablespoon salt and 1½ teaspoons pepper. Dredge the whole roast in flour, including the ends. In a large Dutch oven, heat 2 tablespoons olive oil over medium heat. Add the roast and sear for 4 to 5 minutes, until nicely browned.

  2. For the ultimate one-pot comfort food, try Ina Garten's Company Pot Roast from Barefoot Contessa on Food Network, served with an herbed Burgundy-cognac sauce.

  3. 20 sty 2023 · How to Make Ina Garten’s Pot Roast. Nancy Mock for Taste of Home, Getty Images. The Barefoot Contessa’s recipe for Company Pot Roast needs about 2-1/2 hours in the oven, as well as the prep time beforehand. The recipe makes 8-10 servings. Ingredients. 4-5 pound prime boneless beef chuck roast, tied. 2 tablespoons plus 2 teaspoons salt, divided.

  4. 9 maj 2024 · Ina's Company Pot Roast recipe transforms an inexpensive beef chuck roast, some red wine, a little brandy, carrots, onions, celery, leeks, and tomatoes into a meal you'll want to serve at your next dinner party.

  5. 1 gru 2019 · This Barefoot Contessa company pot roast recipe from Ina Garten is chuck roast, carrots, onion, and red wine. Perfect dinner party recipe.

  6. 7 maj 2024 · While some pot roast recipes stick entirely to the basics, Ina Garten's rendition—in true Barefoot Contessa fashion—goes above and beyond. Trust me, it's worth every extra minute. Here is what makes her pot roast recipe special enough to try tonight.

  7. 7 kwi 2020 · Ina’s recipe has all the elements of a classic pot roast, plus two interesting upgrades. First, Ina dredges her roast in flour before searing it to get an extra crispy crust. Second, she purees and thickens half of the braising liquid.