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  1. 28 cze 2024 · TAHLEQUAH – Cherokee Nation is working to further expand food sovereignty with the help of a new grant offered by the U.S. Department of Agriculture. The tribe received nearly $250,000 as part of the Local Meat Capacity Grant to purchase new equipment for the 1839 Cherokee Meat Co. that will increase overall operational efficiencies.

  2. 9 lip 2024 · Workers process meat at 1839 Cherokee Meat Co. The Cherokee Nation's work to further expand food sovereignty was aided by a new grant of nearly $250,000 from the U.S. Department of...

  3. 9 lip 2024 · Cherokee Nation is working to further expand food sovereignty with the help of a new grant offered by the U.S. Department of Agriculture. The tribe received nearly $250,000 as part of the Local Meat Capacity Grant to purchase new equipment for 1839 Cherokee Meat Co. that increases overall operational efficiencies.

  4. 1 lip 2024 · TAHLEQUAH, Okla. – Cherokee Nation is working to further expand food sovereignty with the help of a new grant offered by the U.S. Department of Agriculture.

  5. 11 lip 2024 · The company processes, beef, hogs, chicken, turkeys, lamb, goats, and wild game. This project will allow the family-run business to receive USDA inspection and sell locally-produced proteins into wholesale markets such as restaurants and grocery stores.

  6. 12 lip 2024 · This family-owned company processes spent breeder turkeys and antibiotic free young turkeys and provides key raw materials for other processors to make lunch meat, turkey bacon, sausage and jerky. This new facility will create 80 new full-time positions and serve four new turkey producers.

  7. 28 cze 2024 · The tribe received nearly $250,000 as part of the Local Meat Capacity Grant to purchase new equipment for 1839 Cherokee Meat Co. that increases overall operational efficiencies.

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